Discover the perfect fusion of two natural powerhouses with our Fermented Honey Garlic.
 
Crafted through a careful fermentation process, this unique blend combines the rich sweetness of raw honey with the bold, robust flavor of garlic. Over time, the garlic cloves soften and become milder, while the honey transforms into a tangy, probiotic-rich syrup.
 
Fermented Honey Garlic is not only a culinary delight but also a nutritional treasure. It's packed with antioxidants, vitamins, and beneficial enzymes that support digestive health, boost immunity, and provide a natural energy boost.
 
Use it as a marinade, drizzle it over roasted vegetables, stir it into dressings, or enjoy a spoonful straight from the jar for a quick health kick. 
 
Ingredients:
Raw Natural Honey - Fresh Garlic Cloves
 
Storage:
Keep in a cool, dark place. No refrigeration is required.
 
Note: Natural fermentation may cause slight bubbling and pressure buildup. Please open the jar carefully.